Hello guys today I will be doing the salmon Nacho challenge. Also check out Eatahfood channel for her recipe. I will leave my recipe version down below. Try the Town House Pita Crackers they have different variety flavors and they go great with the salmon dip.
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Comment down Below๐If you did the Salmon Challenge. Look at this AWESOME Recipe ๐
Salmon Dip Recipe
1 pound of Fresh Salmon
1 Lemon
1 tablespoon of Italian Seasoning
1 tablespoon of Paprika
2 tablespoon of garlic
1 cup of cream cheese
1 cup of Tostitos creamy spinach dip
1 cup of Parmesan cheese
2 cup of mozzarella cheese
Before you start make sure that you cook your salmon at 375 degrees until it is done. Let it sit to cool down.
In a medium bowl add the cooked chilled salmon, lemon, Italian seasoning, paprika, garlic, cream cheese, tostitos creamy spinach dip , parmesan cheese, and mozzarella. Stir it altogether. Then transfer your salmon mixture to a glass baking dish. Cook at 375 degrees them halfway through cooking sprinkle some mozzarella cheese on top and bake until golden brown.
Serve with Restaurant Nacho Chips or Town House pita crackers. Enjoy!!!!!
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