Today, we’re eating at one of the best Thai restaurants in Sydney, Australia!
Welcome to Porkfat! We’ll meet up with Chef Jack, learn to cook a few of his signature Thai dishes, and then taste the food to find out why it’s some of Australia’s best Thai food!
Here are all the dishes I tried:
Laap Moo (ลาบหมู) – Minced pork salad
Gaeng Phuket Goong (แกงภูเก็ตกุ้ง) – Phuket Curry with Mooloolaba Prawns
Gaeng Phanaeng Neua (แกงแพนงเนื้อ) – Phanaeng Curry Wagyu Brisket – one of the best Phanaeng curries I’ve ever had in my life!
Kaw Moo Yang (คอหมูย่าง) – Grilled Pork Jowl
Pla Sam Rot (ปลาสามรส) – Three Flavors Fried Fish
Goong Ob Woon Sen (กุ้งอบวุ้นเส้น) – Shrimp Baked Mung Bean Noodles
Porkfat (
When you’re in Sydney, Australia and looking for some of the best Thai food, flavors and quality, Porkfat is an excellent restaurant to check out!
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