Cooking for wife is one thing but cooking for her friends is added pressure. If you screw it up she might tell all her other friends “yea I tried his food and it wasn’t that good.” Consistency is key for returning customers. So I had to fall back on this champagne chicken recipe that has worked well for me before and is also hard to mess up. I tried it with angel hair pasta for first time which was not bad but I think I prefer it with mashed potatoes.
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