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On this episode of With Babish, we’re making and trying breakfasts from around the world!
00:00 | Intro
01:40 | America | Grand Slam
05:32 | Vietnam | Pho
10:43 | France | Continental Breakfast
12:59 | China | Congee
15:53 | Brazil | Pão De Queijo
19:56 | India | Masala Dosa
25:03 | Portugal | Pastel De Nata
27:08 | England | Full English Breakfast
33:12 | Japan | Teishoku
43:16 | Mexico | Chilaquiles
48:01 | Egypt | Ful Medames
50:38 | Morocco | Shakshuka
54:19 | Philippines | Silog
58:47 | Conclusion
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